Potato Bites with Cream Cheese

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INGREDIENTS:

  • 4 medium-sized potatoes, peeled
  • Olive oil
  • Salt and pepper
  • 8 slices gouda cheese
  • 4 slices smoked salmon
  • Chives


  • METHOD:

    Cut potatoes in two and place on a parchment-lined baking sheet.
    Drizzle with oil, salt and pepper.
    Bake at 400°F for about 30 minutes.

    Once cooked to golden brown, add cheese and cook for an additional 5 minutes or until cheese melts.

    Remove potatoes from oven and place 1 slice of smoked salmon between 2 halves of potato.
    Tie halves together with chives.

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    COMMENTS / REVIEWS

    1. M

      What an absolutely wonderful recipe

    2. T

      Made this last night for my family and we love it.

    3. P

      Wow, I'm the first to make this? Cool. This was really easy to make

    4. H

      Tasty and beautiful.

    5. r

      Perfect and simple to make. My husband loved it!

    6. M

      this looks and smells great! and very easy.

    7. S

      Love this recipe

    8. L

      Oh my goodness this is the most amazing recipe ever!

    9. S

      I think this recipe was amazing!

    10. M

      Made this tonight and it was wonderful!

    11. N

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    12. C

      AMAZING!

    13. S

      i loved it so simple but very elegant.

    14. B

      I've made this several times…so good! it turned out delicous. Thanks for this recipe!!!!

    15. D

      I cannot thank you enough for this beautiful recipe!!!!

    16. J

      This looks like an easy recipe and healthy, too.

    17. S

      the flavors were all very delicious.

    18. L

      I made this for a party this weekend and it was a great hit!

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