The Ultimate Unbaked Brownies

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  • 1 cup chocolate wafers
  • 1/2 cup chopped walnuts
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt
  • 3/4 cup condensed milk
  • 4 ounces bittersweet chocolate, melted
  • 1/2 cup mini chocolate chips


    Place the chocolate wafers in a food processor and pulse until it resembles a fine crumb.
    Place these in a bowl along with the walnuts, cocoa powder salt.
    Mix, then add the condensed milk and fully combine.
    Add the bittersweet chocolate and mini chocolate chips and mix.

    Pour into a loaf pan that has been greased and lined with parchment paper.
    Smooth the surface and top with extra walnuts, gently pressing to stick them to the brownie.

    Cover with plastic wrap and refrigerate until firm, 1-2 hours.
    Slice into squares and enjoy!

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    1. B

      Great option to make and take to lunch.

    2. A

      Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!

    3. R

      I loved this. I don't have words to explain how delicious and amazing this dish is.

    4. L

      Tasty and beautiful.

    5. Y


    6. c

      I made this dish for dinner tonight and it was excellent.

    7. s

      Thank you for this recipe.

    8. L

      This is absolutely wonderful!

    9. Y

      I made this tonight for my kids. They loved it. It was very easy.

    10. J

      Love, love, love it.Made it twice now

    11. E

      Loved it. Simple, but very tasty.

    12. j

      I cannot thank you enough for this beautiful recipe!!!!

    13. L

      Thanks - can't wait to try this out!

    14. E

      Looking forward to making this tonight

    15. S

      Thanks for the beautiful recipes!

    16. j

      Perfect and simple to make. My husband loved it!

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