4 easy Homemade sauces

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INGREDIENTS:

  • 1/2 cup low-fat buttermilk
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon onion powder
  • 1 clove garlic, grated or minced
  • 1 tablespoon parsley, finely chopped
  • 1 tablespoon chives, thinly sliced
  • 1 tablespoon dill, finely chopped
  • 2 teaspoons tarragon, finely chopped
  • Kosher salt and freshly ground black pepper


    • METHOD:

    Add all ingredients to a jar and shake well to combine.
    Cover tightly and store in the refrigerator up to one week.

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    COMMENTS / REVIEWS

    1. k
      kookie in London

      Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!

    2. S
      Shelly Franz

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    3. N
      Natalie

      What a wonderful inspiration!

    4. L
      Lydia

      I made this yesterday not 5 minutes after I saw the recipe.

    5. M
      Megan

      Thank you for another winner recipe!

    6. D
      DD Can Cook

      Simple, delicious. Thanks for another great recipe.

    7. M
      Megan

      What an absolutely wonderful recipe

    8. H
      Heidi A

      Delicious!

    9. N
      Nandita

      Thanks for the suggestion!

    10. R
      Regina

      I will be trying it

    11. A
      Anju

      Thank you for this recipe.

    12. j
      joy

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    13. K
      Kristy

      This looks like an easy recipe and healthy, too.

    14. B
      Bea

      Oh my goodness this is the most amazing recipe ever!

    15. C
      Cajun

      I absolutely love the simplicity of this recipe.

    16. B
      Becky

      Love it! Simple yet delicious. Thank you.

    17. j
      joy

      Perfect and simple to make. My husband loved it!

    18. D
      David Michel

      I love this! So easy to throw together.

    19. L
      LP

      Wow – I tried this recipe tonight & was impressed!

    20. S
      Sarah

      Thank you for a delicious recipe

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